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Millet vegan butter spread – basic recipe #veganuary
Being on the vegan diet, I don’t really miss buttery flavours. But for sandwiches and crispy toasts – it’s just…
Being on the vegan diet, I don’t really miss buttery flavours. But for sandwiches and crispy toasts – it’s just…
It has to be honestly admitted that we are all lazy sometimes. Then there comes that point when we are…
Confession time: Soy sauce is one of my favourite ingredients. I buy one-litre bottles which I use up quite quickly.…
My mom said to me that since it’s a New Year’s Day and it’s grey, cold and a bit sad…
I’m proud of myself (seriously!). I have developed a recipe for the best festive lentil dinner. It is a one-pot…
When I started working on this recipe, I realized how great and important a Christmas ritual it is to cook…
I know. There are no better dumplings than the classic Polish pierogi ruskie with curd cheese, onions and potatoes. But……
I do not know if I am being objective because I am a fermentation addict now…but even if you are…
I can’t imagine Christmas without the vegan lentil pate. When I think about the food prepared for special occasions, this…
I remember what a great December tradition in my family home it was to serve pickled herring. Preparing the large…